MENU

A combination of chicken satay, prawn on toast, spring rolls, fish cakes, vegetable spring rolls and corn cakes.

Vegetable samosa, vegetable spring rolls, corn cakes, vegetable tempura and sweet potato sesame.

Thin slices or strips of mixed vegetables dipped in the batter, then briefly deep fried served with sweet chilli sauce.

Deep fried sweet potatoes coated in sesame batter, served with sweet chilli sauce.

A famous skewered of chicken marinated and char grilled served with satay peanut sauce.

Our filled spring rolls will be stir fried mixed glass noodles, carrots, cabbage and mushroom.

Deep fried Japanese vegetable gyoza.

Deep fried Japanese chicken gyoza.

Marinated aromatic crispy duck spring rolls served with sweet duck sauce.

Crispy aromatic duck served with steam pancakes, cucumber, spring onion and hoi sin sauce.

Deep fried squid with garlic, salt and pepper seasoning.

A spicy fish cakes seasoned with curry and kaffirlime leaves, served with ground peanuts and sweet chilli sauce.

Deep fried saricated minced prawn on toast with sweet chilli sauce.

Deep fried chicken wings with sweet chilli sauce.

Steamed green bean with sea salt.

Slices of roast duck cooked with coconut milk with pineapple, cherry tomatoes, red peppers, lychee and thai basil leaves.

Northern east style, green papaya salad is a spicy salad made from shredded unripe papaya with palm sugar, tomatoes, fresh chilli and lime juice

Sirloin beef slices with fresh variety of thai herbs, red onions, mint leaves, ground rice, fish sauce, lime juice and chilli powder

Minced chicken with a fresh variety of thai herbs, red onions, mint leaves, ground rice, fish sauce, lime juice and chilli powder.

Thai house salad.

Seafood with fresh variety of Thai herbs, red onions, mint leaves, ground rice, fish sauce, lime juice and chilli powder.

1 x salt and pepper squid, 1 x prawn on toast, 1 x massaman curry chicken, 1 x pad Thai prawn, 1 x broccoli and 1 x coconut rice.

2 x vegetarian mixed platter, 1 x green curry veg, 1 x cashew nut veg and 2 x coconut rice.

Stir fried rice noodles with prawn, spicy dry chillies in house sauce mix of sweet prawns, spring onions, shredded apple, lime and peanut on the side. Spicy Dish.

Stir fried rice cooked in green curry sauce served with grilled chicken.

Stir fried rice with onion, basil leaves, long green beans and fresh chillies served with grilled chicken.

Deep fried sea bass on top with house sauce mix of onions, basil leaves, long green beans and fresh chillies.

Steamed sea bass with soya sauce, spring onion and ginger.

Deep fried sea bass. Served with steamed broccoli topped with homemade tamarind sauce, cashew nut and fried shallot.

Medium hot stir fried lamb slices with wild ginger root, peppercorns, fresh chillies, basil leaves, aubergine, green beans and red peppers.

Stir fried rice noodles with prawn, spicy dry chillies in house sauce mix of sweet prawns, spring onions, shredded apple, lime and peanut on the side. Spicy Dish.

Stir fried aubergine with oyster sauce.

Stir fried broccoli with oyster sauce.

Stir fried mix vegetable with oyster sauce.

Thai Jasmine Rice.

Jasmine rice mixed with coconut milk.

Egg fried rice with egg.